Taste It Video Blog – Cashew Chicken

Up this week: Bob and Emily continue with their series of rice dishes when they show you how to make Cashew Chicken.  Yum!  Missed the last “Taste it” episode on all things RICE? See it here.

Here is this week’s episode:


Click here for the Cashew Chicken Recipe

A few Notes: Next week Emily and I will be preparing another spectacular rice dish – Arroz Tomatera Con Carne.

Bob Zimorino is a full-time real estate agent with Lambros/ERA Real Estate, a retired Certified Executive Chef, a Musician with the popular local band Hellgate Rodeo, a dad, and a grandpa. He shares the experiences from his life that helped shape his careers and hobbies. His weekly “Taste It” blog is his take on the evolution of food in his lifetime.

Emily Seitz is the cooking school coordinator at The Good Food Store. When she’s not getting creative in the kitchen, she also writes about food and poetry at her middleWest blog. She and her husband Greg live in Missoula and enjoy fresh eggs from their chickens.

The MakeitMissoula crew would like to thank The Good Food Store for sponsoring the Taste it video blog, and providing ingredients and an awesome kitchen!

See the “Taste It” archive.
Back to “Taste It” homepage.
Check out Bob’s recipes.