Missoula Job Service Featured Jobs | Week of August 31

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Missoula-area employers are looking for workers in food service. Openings are available for various skill levels and for both part-time and full-time schedules.

Wage depends on experience for a head pastry chef position. This artist decorates cakes, finishes desserts, organizes and delegates duties to the pastry team, works with clients on wedding cakes and specialty cakes, conducts cake tastings, and follows up with customers. This is full-time, long-term employment, working day shifts Tuesday through Saturday. For more information, call (406) 728-7060 or email us at missoulajsc@mt.gov and ask about job #10135789.

JobsA sandwich shop is looking for part-time and full-time delivery drivers and sandwich makers. These employs work on weekdays and possibly some weekends. In-shop workers start at $8.50 per hour. Drivers need a vehicle, proof of insurance and a valid license. They start at minimum wage, plus mileage reimbursement and tips. This is job #10148447.

A year of experience in quality food preparation and completion of some cooking classes with formal on-the-job training is needed for a kitchen staff position. For up to 15 hours a week, this employee handles and prepares food and performs kitchen cleanup. Pay is negotiable for job #10147199.

Multi-tasking is key to a retail sales/barista/deli position. This employee maintains the store appearance, stocks, runs the cash register, makes coffee drinks to order, slice, wraps, weighs, prices and merchandises deli products, takes orders, and runs equipment such as the Panini maker and oven. Full- and part-time work is available; pay depends on experience and availability. Ask about job #10149057.

A part-time deli clerk in Frenchtown works varied hours. Preferred is two years of deli or restaurant experience. Duties include excellent customer service, food preparation, keeping inventory records, packaging food, operating cash register, receiving freight, and cleaning. Wage depends on experience. This is job #10148245.

A line cook prepares simple breakfast fare and sandwiches. Some experience is preferred. Both full-time and part-time shifts are available. Wage is 8.05 to $8.75. Drug testing is required for job #10139232. The same employer seeks a baker/cook. Shifts are to be determined. Wage is $8.25 per hour, plus tips for job #10136587.

Breakfast-bar experience is preferred, but not necessary for a part-time breakfast attendant/cook at a local hotel. Having a driver’s license is a plus, due to the occasional need to drive the airport guest shuttle. Drug testing is required. Work is two or three days a week. Pay is $8.05 to $9 per hour, with paid vacation and insurance offered. Ask about job #10139264.

A grill cook must be able to bring together a number of order items in an eye-pleasing and efficient manner. The cook follows set recipes, provides customer service, and maintains a clean work environment. Shifts vary. Wage is $9.40 per hour for job #10137911. The same employer is looking for a prep cook. Experience is preferred and qualifications are the same as for the grill cook. Pay is $8.70 and work is part-time to full-time. This is job #10137913.


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